Sunday, September 18, 2011

Shanghainese Pot Sticklers

Took the red eye flight to Shanghai for work this week and our room wasn't ready so we headed out to a nearby coffee shop to have sheng jian bao for breakfast. I started eating the moment they were served and forgot to take pictures. A plate of 4 for 6 yuan ($1.20). Really yummy until my shanghainese colleague commented that the soup inside comes about when the fats in the minced pork filling gets steamed.



15-17 Sep

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